Sheer Khurma

I use to make Kheer at home with vermicelli, how ever did not know much about Falooda Vermicelli which is thinner version of kheer vermicelli. Sheer Khurma a traditional dessert/breakfast served after EID prayer is made with Falooda vermicelli. Sheer means milk and Khurma means dates in Urdu.Just thought would try making it at home ,since my husband and kid loved this thought to share this recipe.

Ingredients

1) Milk - 500 ml

2) Falooda Vermicelli ( Thin Vermicelli) - 50 gm

3) Sugar - 1 Cup

4) Cardamom - 4-5 for flavoring

5) Dates - 4-5

6) Badam/Cashew/Raisins - 1-2 tbsp for garnishing

7) Ghee - 2 tbsp

Method of preparation

Please go through the slides for method of preparation.

This Serves 3

Health Benefits

Vermicelli is commonly made of rice, hence is rich in carbohydrates. Milk has good nutritive value

in terms of calcium and protein. Dates are a good source of Iron, magnesium and other minerals.

It aids healthy heart and is a laxative food contains natural fiber.Almonds have good Vitamin E

content along with other minerals. Cashew and raisins also have good nutritive values such as it aids

hair and skin health.

Take Falooda Vermicelli

Take required amount of falooda vermicelli, and break them in to small pieces.

Fry Vermicelli

Dry Roast the vermicelli( I dry roasted it , in case you are in a celebrative mood and do not mind that extra calories please feel free and fry them in 1-2 tbsp of ghee) and Keep them aside.

Ready to be Served

Ready to be served

Take Falooda Vermicelli

Take required amount of falooda vermicelli, and break them in to small pieces.

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